Hello, everyone. I was bored at breakfast this morning. I had flour tortillas, cinnamon, a single serve cup of rice pudding and Coronado goat milk caramel spread. So, I made grilled rice pudding burritos.
I microwaved one flour tortilla with half of the rice pudding and sprinkled a 1/4 teaspoon of cinnamon on it for about 30 seconds. After I got that out of the microwave, I topped it with the Coronado goat milk caramel spread. I wrapped it up and grilled it in a frying pan. I made 2 of these today. Here is a picture of them.
This was messy eating, but, it was good. If I make this again, I'll go with 1/3 of the rice pudding on each tortilla and get smaller tortillas. Or, I could make this into rice pudding tacos with corn tortillas and sprinkle the corn tortillas with cinnamon. That's it for this post. Until my next blog post, have a great day.
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